Hotel with Restaurant in Udupi - Family Restaurant near Krishna Temple, Bus Stand

Dine @ Samanvay Udupi

When it comes to hospitality, Samanvay stands out with its choice of food. We have the best of the 2 vegetarian restaurant in town and a refreshing organic coffee shop to serve your taste buds.

MTR 1924

As one of the pioneering food retail brands with a long history of catering to connoisseurs of traditional South Indian cuisine, MTR is more than a gourmet experience. It is a veritable institution that has stood the test of time and taste.

Today, MTR's reputation for quality, taste and purity has traveled far and wide across India and the world. MTR is the first name of recall among the Indian diaspora for 'pure vegetarian South Indian cuisine'


Founded in 2007, the Saffron Group of Restaurants have been steadily growing to bring you guality and innovative Vegetarian Cuisines from around the world. At Saffron, the concept is simple. We endeavor and have been successful in creating an environment that is conducive to great conversations and to serve freshly cooked quality food.

This success can be attributed to over 10 years of fine tuning and loads of hard work, that has resulted in three thriving and popular restaurants in Karnataka, one in North Bangalore at Banaswadi (100 seater) and two in Belgaum at Tilakwadi (90 seater) and Club Road (120 seater). The Saffron experience is not just about good food. It's about hospitality.

We are a main stream Vegetarian casual dining restaurant chain that caters to the community as a whole, be it corporate as private parties. We provide friendly, attentive service in a relaxed environment by staff and owners who are truly passionate about what they do. At Saffron, the menu compromises of a variety of Vegetarian dishes prepared with only the freshest and finest ingredients. We specialize in North Indian, Oriental, continental and Mexican Food.

Healthy Coffee shop

Take your taste buds on an exceptional culinary voyage at our coffee shop. Discover a host of lip smacking dishes exclusively tailored for foodies.

Here at Samanvay Udupi, our goal is provide you, our valued patron, with a delicious dining experience comprised of healthy, natural, sustainable, and fresh ingredients. We maintain the nutritional value of our dishes by applying slow cooking methods.

We strive to go above and beyond your typical restaurant by serving you the highest quality products. To complement your meal, 16 raw fruit and vegetable juices are offered as your beverage. Whatever you want to eat, is freshly served - all aimed towards healthy living.

It is indulgent food without the guilt.